For more than three decades, Marion Nestle has been telling people what to eat. In the late 1980s, she edited the first Surgeon General’s Report on Nutrition and Health, then went on to co-write the ...

First on the list is a fun one for home cooks who want an excuse to resurrect and refine old family recipes. "People are calling it retro rejuvenation," says Severson, "or maybe 'fibermaxxing' meets ...

Add Yahoo as a preferred source to see more of our stories on Google. While living alone is commonplace nowadays, many people may not realize that there are actually nutritional risks associated with ...

Both authors share uncanny similarities of upbringing. But their culinary paths diverged sharply.

There are some lovely books being written about food. This reviewer has acquired a taste for large-format books that contain mouth-watering recipes paired with tantalizing photos of the dishes ...