We are always looking to add an easy one-pot dinner to our recipe collection, especially one that can serve as both a simple weeknight meal or an elegant dish for weekend guests. Fresh cod and beans ...

Chef Brad Leone experiments with curing fresh cod and swordfish using mineral-rich kelp harvested from the ocean.

Why cod works: Its mild flavor and flaky texture pair with endless seasonings, making it perfect for everything from tacos to Mediterranean feasts. Fresh vs frozen: Flash-frozen cod can be just as ...

PITTSBURGH — Fish on Fridays during the seven-week Lenten season isn’t just tradition in Pittsburgh. For a whole bunch of us, it’s an obsession that entails traveling to a different fish fry each week ...