Many common kinds of mithai use ingredients like maida, atta, sooji, khoya, etc. By using millets along with/ in place of them, you can increase the overall nutritional value of your mithai. Millets ...

Choti Diwali is here and no one wants to spend the day without some yummy food. Food, especially sweets, is an important part of any Indian celebration. Before you dive into the main feast for Diwali, ...

With Diwali around the corner, the festivities are in full swing with people buying gifts, clothes, home decor items and what not. No festival is complete without sweets so how can the biggest Indian ...

Younger South Asian cooks are riffing on these classics, turning them into cookies, pies and ice cream, and (gasp!) adding salt. By Priya Krishna The brightly hued sweets at a mithai shop — ...

If you’re like me and admit to having a sweet tooth, traditional Indian desserts -- or mithai-- are a guilty pleasure worth discovering. People here make and share mithai to celebrate everything from ...

Raksha Bandhan 2024 will fall on August 19, 2024. To celebrate the auspicious day with your sibling, here are some of the best ideas for mouth-watering sweets. Celebrate Rakhi with your siblings with ...

Even with substantial losses during festivals like Rakshabandhan and Ganesh Chaturthi this year, and despite a depressed wedding market, the industry is looking at a revenue of ₹65,000 crore in the ...

Bal Mithai is a brown chocolate like fudgy and gooey sweet delight. It is made with roasted ‘khoa’ (dried whole milk) and is coated in white sugar balls. The serene, tranquil beauty of Uttarakhand and ...