There’s a whole world of possibility in a box of Nilla Wafers. These small, crispy vanilla-flavored cookies are delicious straight from the box, but they really shine when used as an ingredient in all ...

For whenever you're feelin' a little extra.

We made these bite-size cheesecakes with a graham cracker crust and a Nilla wafer crust. Both are delicious! The New York-style filling is creamy and smooth with a hint of lemon flavor in each bite.

This recipe was adapted from one by executive chef Diego Rodriguez, who serves this ever-popular cheesecake at his restaurant Proof in Des Moines, Iowa. “Light and creamy, the orange zest balances the ...

Instructions: Heat oven to 350 degrees. Mix ½ cup sugar, flour and salt in top of double boiler. Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10-12 minutes, or until thickened, ...

Super simple to make, this rich and creamy banana pudding will feed a crowd. The custard is rich and silky. Vanilla wafer ...

These fun banana pudding variations include all our favorite elements of banana pudding: bananas, custard and wafer cookies.

The perfect blend between soft, ever so slightly crisp cookie and a wonderful vanilla-forward flavor profile, Nilla Wafers are a fantastic treat whether enjoyed on their own or added to a homemade ...

The wafer recipe makes double what you need for the pudding. Save the leftovers for snacking, another banana pudding or grind up to make a cookie-crumb pie crust. (If you don’t want to deal with ...

When visiting my Grandma Green during my youth, I could always count on Nabisco Nilla Wafers cookies in her kitchen ceramic cookie jar. My mom would often make a visit to her mom on Sunday afternoons, ...