Fall baking is the perfect way to use the fruits and vegetables that fill kitchens this time of year. From apples and pumpkins to carrots and rhubarb, these cakes make the most of what’s in season ...

1. Set the oven at 350 degrees. Lightly oil an 8 1/2-by-4 1/2-inch loaf pan. Line the bottom and 2 long sides with parchment paper cut to fit it, leaving a 1-inch overhang. 2. In a food processor, ...

Fresh persimmons from a quiet village garden are transformed into a sweet, tender cake perfect for the whole family. This ...

My newest favorite Santa Monica restaurant is Rustic Canyon. The pastry chef, Zoe Nathan, has created the yummiest dessert ever, cranberry orange cornmeal cake served with an elegant scoop of homemade ...

At the very moment the holidays come to an end, (though not one second before), I start yearning for simple food. Oh, how I’ve relished the celebratory feasts, the ...

The couple tied the knot on May 6 in Nashville, Tennessee. American Idol alum Josh Gracin and his bride Katie Weir stuck to the basics for the cake at their May 6 nuptials in Nashville, Tennessee. “We ...