A November 2023 report from the Tennessee Higher Education Commission and the Tennessee Student Assistance Corporation found one of the key reasons college students are at higher risk factor for food ...
Noor Jehan Ahmad ’26, an international student from Pakistan, worked alongside Cornell chefs to amend family recipes and feed over 2,200 students for Morrison Dining’s Pakistani Night on April 18.
Avah Pires' mother and grandmother both make cachupa, the slow cooked stew dubbed the national dish of Cape Verde. While Pires loves both versions of the dish, she admits that she has a slight ...
In this fun and engaging video, a group of students and teachers gather in a school dining hall for a unique food reaction ...
Correction: The original version of this article incorrectly referred to the molecular, cell and developmental biology major as molecular, cellular and developmental biology. This post was updated ...