Add Yahoo as a preferred source to see more of our stories on Google. Triple anise chicken salad with fennel fronds and biscuits on serving plate - Julie Kinnaird/Chowhound Ready to give your bland, ...

This lovely shortbread is spiked with anise seed, an addition that offers an alluring licorice edge. The recipe is from award-winning cookbook author Deborah Madison. She writes about the shortbread ...

From the Recipe Creator: You’ll need a bit of time to prepare this braised corned beef, but the end results make all that time worth it. Cook this for your St. Patrick’s Day celebration or for an ...

Fragrant with anise and bright citrus, these crisp cookies bring the same cozy warmth as a mug of mulled wine—perfect for holiday gatherings, gifting or setting out for Santa. How to make crunchy half ...

You’d think granita would be a regular summertime craze, particularly around here, with our wealth of summer fruit. It’s cold and sweet, lighter than ice cream, easier to make than sorbet and just ...

Preheat oven to 475 degrees. Set a wide, heavy pot over medium-high heat and add 2 tablespoons canola oil. Add chicken legs, skin-side down, and sear until skin is golden brown, about 5 minutes. If ...

Instructions: Preheat oven to 350 degrees. In a large bowl, mix flour, sugar, baking powder, salt and anise seeds with a fork. Make a well in the center and pour in the oil and wine. Starting in the ...

Seasoning your braised short ribs with sweet cocoa; tangy, lemony sumac; and Urfa—a smoky-hot Turkish chili with dried fruit undertones—is spice heaven. View post: These Tasty Chickpea Recipes Can ...

I had long held the belief that three-cup chicken (san bei ji in Chinese) got its name from the three equal portions of sesame oil, soy sauce and rice wine used to make the sauce. Add chicken and ...

A crispy, crunchy biscotti with delicious anise flavor gets festive holiday packaging from a dip in white chocolate and pistachios. This was our runner-up. Instructions: In a large bowl, combine eggs, ...

Instructions: Heat oven to 350 F. Grease and flour a bread or loaf pan. Sift together flour, baking powder and salt. In another bowl, cream butter with sugar until fluffy. Add lemon zest, anise hyssop ...