Yum! The consistency of this burger is different than traditional veggie burgers. It's more like a fritter. If someone ...

“It was really important that [the Veggie Shack] was made by chefs, not by scientists,” says Katie Lazor, regional marketing manager for Shake Shack. The popular national chain recently launched a ...

I went to New York City recently, which is a thing I generally avoid doing. The streets are overrun with rats dragging slices of bready pizza, all the palm trees are replaced with giant piles of ...

It’s finally grilling season and with it comes backyard barbecues, asadas in parks around the city and picnics of hot dogs under the shade of trees. The sounds of sizzling burgers and brats and steaks ...

Over the years, I’ve gotten more than a few emails from readers asking me where they can get a good veggie burger. And though I really appreciate a great one, I find that many restaurants either serve ...

It’s hard to find a decent veggie burger. Many have a fall-apart texture and odd ingredients, others are dry and flavorless. But the veggie burger at J. Alexander’s, the Nashville chain with a few ...

Darren Preston, the visionary behind the popular East Bay vegan burger joint Malibu’s Burgers, began his plant-based journey more than a decade ago while living and working in Marin. Last weekend, ...