The break room used to be an afterthought: a fridge, a coffee pot, maybe a machine that ate your dollar more often than it dispensed a snack. That’s not what break rooms look like anymore. Modern ...

SAN FRANCISCO — Ashley Nickelsen’s aspiration to reimagine typical vending machine snacks began with protein bars. Next up is a new spin on the classic peanut butter cup, formulated with functional ...

Buckle in, travelers, we're cranking open the neon-humming door of the Takeout Time Machine. Its buttons are sticky with soda pop syrup, and inside it hums the faint, sugary static of days gone by.