A tender, cozy, old-fashioned meatloaf just like Mom made simple ingredients, soaked breadcrumbs, and a sweet caramelized glaze that brings instant comfort. Every slice tastes nostalgic, warm, and homey, the kind of meal that fills the kitchen with memories and makes everyone feel taken care of. Ingredients: For the Meatloaf: • 2 lbs ground beef • 1 small yellow onion (finely diced) • 2 cups fine bread crumbs (from about 4 slices white bread, NOT dried breadcrumbs) • 2 large eggs (lightly beaten